Santa Clara Vanguard Looking For Experienced Kitchen Management/Cooking Personnel
The Santa Clara Vanguard is revamping our summer food service operation and looking to fill the following positions on our mobile kitchen truck, Miss Amana:
Kitchen Inventory Manager and Lead Summer Cook: (Late-May to Mid-August)
Must have excellent communication skills and be ready to work or have experience working in an active drum corps environment. This is a part time off road management position and part time on the road food-prep/cooking position. Responsible for inventory management and storage space utilization. Applicants will be expected to monitor the inventory of a large Penske-type truck, as well as the transfer of that inventory to the Miss Amana vehicle while on the road. Also responsible for the final unloading and cleaning of Miss Amana after the truck has arrived back in Santa Clara after finals.
Read the rest of the article here.