Troopers Now Hiring: Food Truck Supervisor

The Troopers Drum & Bugle Corps is now hiring a Food Services Supervisor to support its culinary team during the 2025 summer tour. This seasonal position begins with remote planning in April and includes on-site work from late May through mid-August. Notably, the corps is seeking someone specifically to fill a critical three-week gap during the tour, with the option to assist during other parts of the summer as availability allows.

This is an ideal opportunity for a skilled cook or food service professional looking to make a meaningful impact—even if only for a portion of the tour. The role involves feeding over 200 people four times daily and requires strong leadership, communication, and organizational skills. The Food Services Supervisor will report to the Culinary Director and will be essential in maintaining a safe, clean, and efficient kitchen environment while training and guiding volunteers.

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